dwarf peach tree nursery

Showing all 6 results

  • semi dwarf O'Henry peach

    Dwarf O’Henry peach

    O'Henry is offered this year as a dwarf sized peach tree, growing to approx 2.5 metres, O'Henry peach is a late ripening yellow fleshed peach, full red skin, some red staining in flesh, large peaches which are very popular fresh eating and also good preserving, strong, vigourous, heavy bearing tree, one of the best, originating in N.S.W. Ripens: mid to late Feb. Pollination : Self fertile
    $46.00 inc. GST

  • Dwarf Red Noonan peach

    Dwarf Red Noonan peach is a two metre high, white fleshed freestone with a good rich flavour, Used for fresh fruit, juicing and also drying. Flesh: White Begins fruiting in mid January to mid February, reliable cropper
    $46.00 inc. GST

  • peach elberta

    Dwarf Elberta peach

    Out of stock

    Dwarf Elberta peach is an older variety and very popular with the common people, yellow melting flesh, flavour superb when grown organically, can be eaten fresh, bottles well, and even dries successfully Ripens:   mid/late February Pollinate with: Self fertile
  • peach elberta

    Flordagold peach

    Out of stock

    Flordagold peach is a yellow-fleshed variety requiring only 150-200 hours winter chill. A medium sized round fruit with a firm skin and good blush. Semi-clingstone. Earliest fruiting peach, popular low chill variety
  • Daisy peach

    Daisy peach is a newer, improved cultivar that produces quality, attractive, white-fleshed peaches with good flavour. Skin is high red over cream ground colour. Firm and juicy. Freestone. primarily used for fresh fruit. Mid-season maturity.
    $32.00 inc. GST

  • Dwarf Anzac peach

    Dwarf peach tree, growing to 2 metres high, white fleshed peach, the Anzac peach, ripens early - mid season, red skin on cream and green background, the flesh is lovely and soft, with more of a greener white colour, juicy, and excellent flavour Ripens:   January Pollinate with: Self fertile
    $46.00 inc. GST

Now OPEN for the 2019 season.