drying plum

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  • Splendour prune plum

    Out of stock

    The Splendour prune plum which is the result of breeding the D’Agen and the Hungarian prune, has very high sugar content at 11%, (compared to 8% for the French Prune), long oval shape, sweet yellow flesh. Ripens: February Pollinate with: Self fertile

Season 2020 now open for orders!