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- Bonza was a chance seedling found in Batlow and introduced in the 1950s. The Bonza variety has a green/cream background colour under a red blush. The variety is characterised by a very white firm flesh with a sweet flavour, and is particularly good for cutting and in salads as it tends to keep its colour after being cut. It is a good pollinator for Delicious and Red Delicious. Application: Eating, salads, drying. Harvest: March-Aprll.
- Compact, columnar tree. A late dessert apple with a crisp texture. Skin colour is flushed red over a green ground cover. Crisp and juicy. Excellent flavour with a slight tang. White spring flowers, with splashes of pale pink. . Matures mid to late March, grows to 600 mm wide, and 3.5 metres high.
- Out of stockRome Beauty apple was an apple that originally got discovered as a sucker that was left to grow on an orchard tree, and turned out to be very good - late ripening, brilliant red skin, sweet flesh, quite dense, good fresh, also bakes well and great apple sauce, Keeps well in storage
- A magnificent variety, Malus purpurea Aldenhamensis Crab Apple is best known for its long lasting red-purple flowers, complemented by purple-red follage in the Autumn.
- Jonagold is high quality American apple, developed in the 1940s, as its name suggests, this is..
Jonagold is high quality American apple, developed in the 1940s, as its name suggests, this is...
- Dwarf Fenouillet Gris apple is one of the more unusual heirloom apples, an ancient French variety from the 16th century, very sweet with hints of flavour like fennel and anise
- Most unusual heirloom apple, an ancient French variety from the 16th century, very.....